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Doug O’Brien
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Doug O’Brien is Vice President of Programs at the Global Food Banking Network.

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OPED
July 11, 2023

Three ways the world is finally making progress on food waste

topic:	Sustainable Consumption
by:	Doug O’Brien, Emily Broad Leib

Ending hunger, cutting waste: Governments drive change with food donation policies.

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Mir Musab is an independent journalist located in India.

Cyril Zenda is a Zimbabwean freelance journalist and writer based in Harare.

Lead Investigative Reporter, Global South Desk Editor

Chermaine Lee is an award-winning multimedia journalist who covers local Hong Kong politics and international social and climate issues.

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